“I found MALVA to ensure clean and healthy environments in disadvantaged Tasmanian communities.”
— Milca Perez ~ Founder

About the Founder

“Milca demonstrated strong leadership helping to develop the Huon Valley Food Hub for our Food Resilient Strategy.” Michelle Gledhill​​​​ - Manager of Economic Development at the Huon Valley Council

Milca Perez (she/her) is a dedicated changemaker with over ten years of professional experience and academic achievements. She is focused on long-term goals in holistic sustainability for families and communities.

Milca is passionate about the circular economy, incorporating design, systems thinking, placemaking and spirituality into sustainable living.

In 2023, she received the EPA Sustainability Award (Community) and the Huon Valley Citizen of the Year award.

She enjoys gardening, crop swaps, clothes swaps, carpooling, mending, permaculture and astro-herbalism.

Milca Perez founded of Malva Sustainability Tasmania holding a fresh bouquet from her garden in a sustainability event int he Huon Valley Event

Full Profile on LinkedIn.

Frameworks

We invite you to embrace sustainability through innovative and imaginative approaches, seamlessly integrating sustainable practices based on the ten One Planet Living® principles and Sustainable Development Goals (SDGs).

SDGs 3 Good Health and well-being

We currently use the resources of 1.75 planets to sustain the consumption demands of humanity.

The Problem

MALVA's mission is to lead a healthy and clean environment for the current and future Tasmanian generations.

Mission

Tasmania future generation walking in a raining day in the Tasmanian bush

A culture of sustainability. Living in harmony with our soil, soul and sovereignty.

Vision

At MALVA Sustainability Tasmania, we engage communities in practical sustainability steps. Our passion lies in enhancing education and community involvement to benefit the environment, society, and the prosperity of all Tasmanians.